Why are BV's Breads Ideal for Retailers?

Bäckerhaus Veit's premium line of delicious BV breads will meet all of your in-store bakery, commercial bread, deli, and frozen grocery department needs. Our commitment to providing customers with quality artisan bread goes beyond great taste. Bäckerhaus Veit is certified by the American Institute of Baking (AIB) , and our AIB approved Hazard Analysis Critical Control Points (HACCP) ensures superior quality and safety of all of our products.

The Kashruth Council of Toronto, the largest kosher supervisory and certification organization in Canada, has certified all of our frozen par-baked breads and rolls Kosher Pas Yisroel. We also have an organic certification through Quality Assurance International, an accredited global certification agency verifying that growers, processors and handlers of products worldwide meet all applicable standards, statues, and regulations.

In addition to great bread, we also offer a full range of merchandising, store imaging, and feature tools and ideas that will help you share the Bäckerhaus Veit experience, build your transaction dollars, and entice your customers back for more. Our national distribution network has helped Bäckerhaus Veit build a longstanding reputation of exceptional fill and on-time rates.

The quality of Bäckerhaus Veit products is based on traditional European bread recipes. Our European trained and certified Master Bakers are involved in new formulation development, production, and quality improvement.

Some of the programs we offer our retail clients include:

Wide, innovative product selection

	Bake off crusty bread program
	Rolls for bulk sale
	Optional paper/poly bag program
	Custom pre-packaged private label products

	Recipe and menu assistance
	Merchandising aids